Beautified and dressed in the most expensive clothes and make-up money can buy you are ready for your night out as a multi millionaire.
To start out slowly wine will be the drink of choice. At $160,000 the perfect bottle would be the Chateau Lafite from 1787 with TH.J engraved on the bottle and once owned by Thomas Jefferson. As that would be undrinkable due to it's age then just a bottle of Chateau d’Yquem Sauterne will do at a more respectable $56,000 to $64,000. What night would be complete without champagne. Krug Clos du Mesnil 1995 is the most expensive champagne that can be bought off the shelf. A bottle will set you back $750 and only 12,624 bottles were ever produced. Time to move onto cocktail hour and a “Dazzle” from Harvey Nichols in Manchester, England, using a ½k pink tourmaline and diamond ring set in 18k white gold instead of an olive. A safe has been installed in the bar area to hold these rings and any customer that wishes to order one of these cocktails can choose from an array of rings with the most expensive one being around $50,187.60 for a 2k diamond engagement ring.
Now onto the spirits with Diaka Vodka filtered though one hundred 1k diamonds and packaged in a bottle made with crystals at only $100 per bottle. Next a 1926 bottle of Scotch whisky at $38,000 per bottle from the Macallan Fine and Rare Collection followed by a shot from a Tequila Ley bottle of Pasion Azteca in a bottled plated with diamonds, gold, and platinum the full bottle costing around $1 million.
Time to soak up that alcohol with a snack and what better to eat on a night out than pizza. You could have a pizza like the one bought in 2006 by Italian lawyer Maurizio Morelli who won an auction on eBay for a $4000 pizza named the Pizza Royale 007 and cooked by the chef Domenico Crolla. It contained venison medallions, Scottish smoked salmon, edible gold, champagne-soaked caviar and lobster marinated in the finest Cognac. Another fast food option would be a burger. Celebrity chef Daniel Boulud created the Burger Royale, a sirloin burger stuffed with braised short ribs, foie gras and black truffles at a measly $99.00.
Time for dessert? Take $1000 and head to the New York restaurant Serendipity for a Golden Opulence Sundae. Served in a Baccarat crystal goblet which you get to keep and with a golden spoon it consists of 5 scoops of Tahitian vanilla bean ice cream infused with Madagascar vanilla and covered in 23K edible gold leaf, covered in the world's most expensive chocolate and stuffed with candied fruits from Paris, gold leaf, truffles,Marzipan cherries and topped with a bowl of Grand Passion caviar.
So you have a terrible hangover. Time for recovery. First of all water and lots of it. The world’s most expensive water can be found 2,000 feet down off the coast of Hawaii and is bottled and is called Kona Nigari. It is a seawater mineral concentrate which you mix with normal water and costs $2144 for a gallon. Once rehydrated then caffeine is the order of the day. Kopi Luwak costs $300.00 a pound and only 500 pounds are made each year. It is produced by mongoose like animals which eat coffee beans which they then excrete before they are collected and made into coffee. Lastly you will need food so why not spread on your toast some F.Duerr & Son Seville Orange Marmalade at $5000 a jar. It is made from whisky and champagne mixed with the Seville orange. The exact ingredients include vintage Dalmore 62 whisky from Whyte & Mackay, with a splash of Pol Roger Cuvée Sir Winston Churchill 1996 vintage champagne and garnished with flakes of 24-carat gold leaf.
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